Global climate change and tree nutrition: effects of elevated CO2 and temperature
نویسندگان
چکیده
منابع مشابه
Global climate change and tree nutrition: effects of elevated CO2 and temperature.
Although tree nutrition has not been the primary focus of large climate change experiments on trees, we are beginning to understand its links to elevated atmospheric CO₂ and temperature changes. This review focuses on the major nutrients, namely N and P, and deals with the effects of climate change on the processes that alter their cycling and availability. Current knowledge regarding biotic an...
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MARTIN LUKAC, CARLO CALFAPIETRA, ALESSANDRA LAGOMARSINO and FRANCESCO LORETO 1 NERC Centre for Population Biology, Imperial College London, Ascot SL5 7PY, UK 2 Corresponding author ([email protected]) 3 Institute of Agro-Environmental & Forest Biology (IBAF), National Research Council (CNR), 05010 Porano (TR), Italy 4 Department of Forest Environment and Resources (DISAFRI), Università deg...
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The effects of global climate change will regionally be very different, mainly causing considerable changes in temperature and water availability. For Central Europe, for example, increased temperatures are predicted, which will cause increased frequencies and durations of summer drought events. On the other hand, the predicted changes in precipitation patterns will lead to enhanced rainfall du...
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ژورنال
عنوان ژورنال: Tree Physiology
سال: 2010
ISSN: 0829-318X,1758-4469
DOI: 10.1093/treephys/tpq040